Oxygen Pawer Bubble Technology Accelerates Chickpea Germination & Early Root Development

At IIT Ropar, Power Bubbles conducted a controlled chickpea germination trial to understand how oxygen-enriched water could influence the earliest stage of plant growth. The results showed a clear difference: seeds treated with Power Bubbles water began germinating in just 18–20 hours, compared with 25–28 hours under normal water, while overall germination reached 87–96%—up to 16% higher than the control.

Early root development was also 20–30% stronger, giving the seedlings a healthier start. What makes the result particularly interesting is that the trial changed only the water, while keeping the growing conditions otherwise identical.

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